I've been wanting to try a purse cake...so here it is:
A burberry purse cake!
Next time ... I need to wrap the fondant around the top of the cake - so it doesn't slide. i made the base of the purse in a loaf pan and then added two more layers from a 9x13 pan. used Food Writers for the stripes. It's kind of fun making "practice" cakes - so I can figure out the best way to do things. Of course it's not anywhere near perfect - but cute!
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